Food to Address Outcomes: Strategies to Support Patients with Cancer Facing Food Insecurity

After completing this activity, the participant should be better able to:

• Describe the prevalence of food insecurity in patients with cancer and how it influences patient outcomes
• Explain how to effectively screen for food insecurity in the clinical setting
• Assess opportunities to implement food access programming and identify potential collaborators 
• Identify three methods to provide access to healthy food resources
• Provide resources, tools, and tips for patient support